Welcome to
Kitchen by Nidhi - know about new recipies and
Hello Friends,   I am born and brought up in Indore (India), which is a city famous for food & foodies. Got married and settled in Surat(India) which is another city famous for food. Certain things get better with age, so did my cooking, from taking care of my family’s need I learned to make healthy as well as appealing dishes. Once when my daughter got married and settled I started experimenting and cooking for my husband and friends. They all started encouraging me to become a better cook day by day and I started enjoying. I decided to go to Le cordon blue London, for a short course. When I was there I realised there is no age limit… Read more
Your Mood
Your Food
 
  • All
  • Appetizer
  • breads
  • breakfast
  • burgers
  • Dessert
  • Main Course
  • pasta
 
 
Subscribe Now
Finding the perfect recipies!!!

Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididu nt ut labore et dolore minim veniam, quism.

[sp-form formid=28]
or Follow us on
Facebook Instagram Youtube Twitter
 
Some of my
Delicious Recipes

Italian Cuisine

Asian Cuisine

Japanese Cuisine

Thai Cuisine

American Cuisine

Moroccan Cuisine

Spanish Cuisine

Indian Cuisine

Mexican Cuisine

French Cuisine

Fusion food

European cuisine

Korean Cuisine

English cuisine

Israeli cuisine

South American Cuisine

Tunisia

Middle Eastern Cuisine

Baked Mushrooms Balls with Aglioli Spaghetti

Baked Mushrooms Balls with Aglioli Spaghetti (4 servings

White Chocolate Blueberry Panna Cota

White Chocolate Blueberry Panna Cota (makes 8-10 glasses)

Avocado Rice Lettuce Wraps with Halloumi Cheese

We won’t go on about the health benifits of avacado, you already know that. We’ll

Paneer Cacciatore

Cacciatore In Italian refers to a meal prepared “hunter-style” with onions, herbs,

Ginger Orzo Pasta with Pomegranate Sauce

Made with cottage cheese, mushroom and broccoli and cooked in home made pomegranate sauce, this

Vegetable Tom Yom soup 

Mushroom, broccoli and cherry tomatoes, boiled in vegetable stalk with aromatic Asian herbs and

Roasted Chickpea Tortillas with Carrot Ginger Sauce

Roasted Chickpea Tortillas with Carrot Ginger Sauce (4 servings)

Sandwich Kabab

       Sandwich  kabab (makes 12 kababs) Ingredients for kabab: · ¾ cup rajma (kidney

Edamame Black Rice with Shitake Mushrooms

For those summer noons that you like spending in your own company, a light but wholesome meal

Ramen Noodle Vegetable Salad with Jalapeno Peanut Butter Dressing

We all love Ramen noodles, but have you ever tried a ramen salad? We bet you will not go back

Soba Noodles Salad with Grilled Cottage Cheese and Peanut Sauce

Soba Noodles Salad with Grilled Cottage Cheese and Peanut Sauce (serves 4)

Nori Vegetable Wraps with Orange Tahini Dressing

Nori Vegetable Wraps with Orange Tahini Dressing (8 wraps)

Vegetables Noodles with Yum Yum Sauce

Vegetables Noodles with Yum Yum Sauce (4 servings)

Vegetable Onigiri

             Vegetable Onigiri ( 8 balls): Ingredients: · 1 Cup sushi rice ·

Cottage Zucchini Marinated in Miso Sauce

Cottage Zucchini Marinated in Miso Sauce (Serves 2)

Vegetable Teppanyaki

    Ingredients: · 1 carrot sliced into little thick and long (as shown in the video) · ½

Quinoa salad with grilled cottage cheese and teriyaki sauce

Quinoa salad with grilled cottage cheese and teriyaki sauce (4 servings) Ingredients: · 1 cup

Baked Beetroot & Sweet Potato with Raw Mango Salad

Baked Beetroot & Sweet Potato with Raw Mango Salad (4 servings)

Vegetables Noodles with Yum Yum Sauce

Vegetables Noodles with Yum Yum Sauce (4 servings)

Mango Basil Toast with Thai Chilly Sauce

Mango Basil Toast with Thai Chilly Sauce (2 servings) Ingredients: · 1 sliced mango · 4 sliced

Spicy Peanut Curry with Sesame Seeds

Spicy Peanut Curry with Sesame Seeds

Sticky Rice with Mango

Sticky Rice with Mango

Baked Beetroot & Sweet Potato with Thai Dressing

Baked Beetroot & Sweet Potato with Thai Dressing(4 servings)

Beetroot Feta Babka Bread

You loved our Walnut Babka bread and we decided to get you another delicious version that’s

Baked Coconut Oats with Almond Milk & Fruits

Baked Coconut Oats with Almond Milk & Fruits (2 glasses) A super healthy breakfast to kick

Crunchy Kale Pumpkin Salad

If there is anything in the world that needs a good PR team, it’s a salad. For ages it’s

Mango Coconut Cheese Cake

Mango Coconut Cheese Cake (serves 12)

Paneer/Cottage Cheese Croissant with Beer Cheese

Paneer/Cottage Cheese Croissant with Beer Cheese (Serves 6)

Burnt Garlic Rice with Crispy Paneer Finger & Spicy Maple Sauce

Burnt Garlic Rice with Crispy Paneer Finger & Spicy Maple Sauce 4 servings) You can replace

Moroccan Vegetable Couscous

Moroccan Vegetable Couscous

Zucchini with Pumpkin and Couscous

Zucchini with Pumpkin and Couscous Just to brief that may be this sound a weird combination but

Spinach Risotto with Peas/Edamame/Asparagus

Our delicious cheesy Spinach risotto is a sophisticated blend of flavors. Onion, garlic, thyme

Mushroom Albondigas 

Our mushroom albondigas are just as delicious if not better. Heavenly balls of mushrooms in smoked

Roasted Chickpea Tortillas with Carrot Ginger Sauce

Roasted Chickpea Tortillas with Carrot Ginger Sauce (4 servings)

Salmorejo – Spanish Cold Soup

Salmorejo – Spanish Cold Soup (serves 4) This is a Spanish soup and in this summer heat

Leche Frita – Fried Milk

Leche Frita – Fried Milk (12 servings) This a Spanish dessert. Leche Frita means fried milk.

Passion Fruits Panna Cotta with Lemon Curd & Pistachio Brittle

A layer of creamy passion fruit mix, topped with lemony almond milk garnished with passion fruit

Brown Rice Vegetable Biryani

We all love biryani, but all that rice adds to so much carbs that you can barely enjoy. Today

Black Pepper/ Kali Mirch Paneer

his recipe is a garden of flavors ranging from coconut milk to onion, garlic, ginger, green chili,

Paratha Churma with Dal Tadka

Flavourful dal tadka with a hint of butter to make it taste extra special, served with paratha

Coconut Kheer

This is our very own royal dessert with mild flavors and a subtle essence coming from traditional

Mixed Pulses Vegetable Tikki

As Indian’s tikki’s are our top favourite. But all that deep frying and oil takes

Vegetable Dhokla

Vegetable Dhokla  This is one of the best dhoklas I make. Trust me you will love making it as

Vegetable Tortillas lasagna with enchilada sauce

Thick layers of corn, bell peppers on tortilla wraps with another layer of black beans topped

Burrito Bowl

Not only this dish is bursting with color, Its also packed with delicious Mexican flavor, a

Guacamole Quesadilla with sour cream

Our Guacamole Quesadilla with sour cream is made with all-natural and fresh ingredients. Avocado,

Guacamole Quesadilla with Zucchini Rolls

Guacamole Quesadilla with Zucchini Rolls (makes 12 slices – 4 servings ,makes 8 slices)

Tomato Jalapeno Queso with Nachos

Need a quick snack for an impromptu party? This 15 Minute Queso Dip is exactly what your guests

Blueberry Crème Brulee

While no one does desserts like the french, blueberries add a refreshing summer twist to it. Made

Roasted Vegetables with Bearnaise Sauce

Roasted Vegetables with Béarnaise Sauce (4 servings) Generally, Béarnaise sauce is made with

Mango Creme Brulee in Terracotta Bowls

Mango Creme Brulee in Terracotta Bowls (6 servings) This is a French dessert, I have tried to

Mushroom Spinach mini Fillo tarts

The delicious filling is a stunning combination of onion, mushroom, spinach, paprika, and basil

Potato and broccoli Gratin

    Potato and broccoli Gratin (servings 6) A very simple but very delicious recipe. Ingredients:

Paneer in creamy mustard sauce

Cubes of fresh paneer roasted in butter and garlic powder and then slowly cooked in creamy mustard

Mint rice with chickpeas & roasted potatoes with mint feta sauce

Mint rice with chickpeas & roasted potatoes with mint feta sauce. (4 servings) Ingredients:

Grilled butter Peach with spicy feta cheese

The next best thing to a beautiful sunset is a fresh ripe peach. The reddish golden glistening

Spicy corn flakes paneer fingers

Paneer fingers dipped and coated in a home made batter of cornflower, red jalepenos, basil, pepper

Coconut Strawberry Cream

If you are one of those who are tired of having the same sweets and desserts every Diwali then

Rice Rosti with baked sweet potato

Rice Rosti with baked sweet potato (serves 4) Ingredients: · 1 Cup basmati rice · 6 pieces of

Coconut Lemon Pie

Coconut and lemon are probably the best match and they make a flaky, crumbly, and delicious pie

Quinoa Salad with peanut butter

 Quinoa Salad with peanut butter dressing (4-5 persons) Ingredients: · 1 ½ cup of cooked

Pumpkin salad with pumpkin seeds

 Pumpkin salad with pumpkin seeds (serves4) This is a little spicy salad but with a lovely

Smoked Cranberry Pistachio Cheese

Smoked Cranberry Pistachio Cheese (serves 6 – 2 each)

Spinach with grilled feta cheese & beetroot noodles

Spinach with grilled feta cheese & beetroot noodles (6 servings) Ingredients for Spinach ·

Vegetables rice shepherd’s pie

Long grain fine rice cooked with vegetables and baked with cheesy potato mash on the top, this

Watermelon and musk melon salad

Watermelon and musk melon salad  (Servings 4) Ingredients: 2 full round slices of water melon

Vegetable Onigiri

             Vegetable Onigiri ( 8 balls): Ingredients: · 1 Cup sushi rice ·

Steamed Bao Buns with Tofu 

Steamed Bao Buns with Tofu (makes 12 Buns) Ingredients for Bao buns 2 cups flour(maida) 1 table

Vegetables rice shepherd’s pie

Long grain fine rice cooked with vegetables and baked with cheesy potato mash on the top, this

Chocolate Truffles from Israel

These little balls of happiness don’t take much to look good. Just put them in little mini

Khachapuri with Spinach & Mushrooms

Beautiful golden brown bread with creamy filling in the middle is a delight to look at already.

Truffle Oil Shakshuka with Burrata Mushrooms and Freshly Baked Herbs Bread

Truffle Oil Shakshuka with Burrata Mushrooms and Freshly Baked Herbs Bread (serves 4)

Baileys Beijinho

Baileys Beijinho (Makes 12-15 pieces) Beijinhos is a Brazilian dessert. It is made of dry coconut

Humitas , steamed corn cakes

HUMITAS, steamed corn cakes (Makes 8 Humitas) Ingredients: · 4 American corns with the husk (corn

Black pepper rice noodles with Harissa tofu & vegetables

Black pepper rice noodles with Harissa tofu & vegetables (4 servings) Harissa sauce is originally

Truffle Oil Shakshuka with Burrata Mushrooms and Freshly Baked Herbs Bread

Truffle Oil Shakshuka with Burrata Mushrooms and Freshly Baked Herbs Bread (serves 4)

Chocolate Truffles from Israel

These little balls of happiness don’t take much to look good. Just put them in little mini

Khachapuri with Spinach & Mushrooms

Beautiful golden brown bread with creamy filling in the middle is a delight to look at already.

Baked carrot falafel with orange jalapenos sauce

Baked Carrot Falafel with orange jalapeno sauce ( 4-5 persons) Ingredients for Carrot Falafel

Chocolate Walnut Babka Bread

Chocolate Walnut Babka Bread (Makes 10-12 slices)

Smoked Sweet Potato Falafel with Beetroot Hummus

Smoked Sweet Potato Falafel with Beetroot Hummus (6 servings) This is a very healthy falafel,

0