Asian Cuisine

 

Yakitori Paneer Rice with Butter Corn

Cold Broccoli with Melting Beetroot

Vegetable Onigiri

Honey Garlic noodles

Burnt Garlic Rice with Pumpkin Curry

Nori Vegetable Wraps with Orange Tahini Dressing

Hong Sao Mushrooms with Bok Choy

Tofu with Lemon Zest

Sandwich Kabab

Mushroom Ginger Fried Rice with Popcorn Tofu

Vegetables Noodles with Yum Yum Sauce

Katsu Curry with Sweet potato Zucchini & Bok Choy

Bok Choy with Bamboo Shoot & Mushroom

Cottage Zucchini Marinated in Miso Sauce

Vegetable Tom Yom soup 

Wild Tofu

Couscous Rice Rolls with Spicy Mango Dip

Vegetable Rice Noodles

Edamame Black Rice with Shitake Mushrooms

Grilled & Smoked Tofu with Barbeque Pineapple & Baked Cherry Tomatoes

Tofu with Mango Quinoa and Peanut Sauce

Lemongrass Tamarind Paneer with Vegetables

Soba Noodles Salad with Grilled Cottage Cheese and Peanut Sauce

Tofu Paneer with Spinach

Spicy Baked Cauliflower Naan Wraps with Spinach Basil Pesto and Mint Curd

Coconut Paneer Balls with Pomegranate Sauce

Roasted Chickpea Tortillas with Carrot Ginger Sauce

Ramen Noodle Vegetable Salad with Jalapeno Peanut Butter Dressing

Spicy Grilled Paneer with Vegetables and Rice Noodles

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