Indian Cuisine

 

Mixed Pulses Dosa with Onion & Spinach filling

Apple Orange Date Laddoo

Litchi (Lychee) Sandesh cake

Mango Sandesh Cake

Sweet Potato – Shakarkandi Laddu

Baked Potato and Onion in Spinach Gravy

Paan Kulfi

Curry Paneer

Palak Paneer kofta with papad paratha

Mixed Pulses Vegetable Tikki

Moong Dal Palak Chilla with Egg

Dal Makhani & Mix Vegetables with Cashew Cream

Bhutte ka Kees

Rasagulla Pineapple Cream with Caramelized Walnut and Basil

Mango Yogurt

Jaggery Rice

Exotic Vegetables Khichdi

Smoked Paneer with Peas

Matar ki Chaat

Corn Pakoda – Bhajias

Lemongrass Grilled Paneer & Pineapple

Coconut Kheer

Kathal (Jackfruit) Biryani

Home Baked Bread

Brown Rice Vegetable Biryani

Grilled Paneer and Corn with Cajun Sauce

Sweet Potato Tikki

Coconut Sandesh/Nariyal Sandesh

Bajra (Millet) Ki Khichdi

Orange Paneer Tikka Masala Curry with Cucumber & Mint Salad

Paratha Churma with Dal Tadka

Vegetable Dhokla

Strawberry Sandesh

Vegetable Jawar Wrap with Pesto Sauce

Paneer Makhani with Peas Rice

Fresh Litchi Yogurt

Fresh Home made Rasmalai

Rava Idli

Paan (Beetle Leaf) Sandesh Shorts

Black Pepper/ Kali Mirch Paneer

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