Ingredients & methods of Tomato Basil Soup
3 chopped tomatoes
1 chopped onion
1 table spoon chopped garlic
1 table spoon grated ginger
1 table spoon olive oil
6-8 basil leaves + more to garnish
salt to taste
pinch of black pepper
2 cups of water
- In a pan add olive oil, add chopped onions, garlic, grated ginger. Sauté for 5-7 minutes. Add salt, black pepper and water. Add fresh basil leaves. Cover it and cook for 5 minutes. Let it cool. Add this mixture in the blender and let it churn for a minute.
Put this mixture in a pan and let it boil. Serve it hot and garnish with basil leaves.