Vegetable Tom Yom soup 

 
Vegetable Tom Yom soup  (Serves 4) Ingredients:
  • 1 cup full fat coconut milk
  • 3 cups vegetable stock
  • ½ cup broccoli florets
  • ½ cup button mushrooms (cut into 4 pieces)
  • ½ cup sliced red bell pepper
  • 7-10 cherry tomatoes
  • 2 table spoons chopped garlic
  • 1 lemon grass stalk (white portion)
  • 2 lime leaves
  • 5-6 Basil leaves
  • 1 table spoon grated galangal
  • 1 tea spoon red chilly flakes
  • 1 tea spoon black pepper
  • 2 table spoon dark soya sauce
  • cilantro 
  • salt to taste
Method:
  • In a pan add the vegetable stock along with the lemongrass. Once it starts boiling add the lime leaves, galangal, chopped garlic, mushrooms, broccoli and let it boil for 5 minutes. Remove the lime leaves, and add bell pepper, cherry tomatoes, basil leaves, salt, black pepper, chilly flakes and 2 table spoons of soya sauce. Cook for another minute and add the coconut milk and keep stirring for half a minute. 
  • In a soup bowl pour the soup and garnish with cilantro leaves.
 
Ingredients & methods of Vegetable Tom Yom soup 
    • 1 cup full fat coconut milk
    • 3 cups vegetable stock
    • ½ cup broccoli florets
    • ½ cup button mushrooms (cut into 4 pieces)
    • ½ cup sliced red bell pepper
    • 7-10 cherry tomatoes
    • 2 table spoons chopped garlic
    • 1 lemon grass stalk (white portion)
    • 2 lime leaves
    • 5-6 Basil leaves
    • 1 table spoon grated galangal
    • 1 tea spoon red chilly flakes
    • 1 tea spoon black pepper
    • 2 table spoon dark soya sauce
    • cilantro
    • salt to taste
    In a pan add the vegetable stock along with the lemongrass. Once it starts boiling add the lime leaves, galangal, chopped garlic, mushrooms, broccoli and let it boil for 5 minutes. Remove the lime leaves, and add bell pepper, cherry tomatoes, basil leaves, salt, black pepper, chilly flakes and 2 table spoons of soya sauce. Cook for another minute and add the coconut milk and keep stirring for half a minute. 
    In a soup bowl pour the soup and garnish with cilantro leaves.

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